This chutney came about because I needed it for a coleslaw type of dish. Usually you will find plump raisins and diced apples in a coleslaw to add sweetness. I didn’t want the big chunky texture that it would have given because the slaw was going to be served as small samples.
Fresh homemade almond milk. I would have never guessed a few years ago that I’d be making my own milk at home! If you buy almond milk at the store, whether it’s in a box on the shelf or kept in the cold fridge section, nothing compares to the taste of fresh homemade almond milk. […]