This paella is a colourful medley of vegetables, rice, and beans, infused with saffron, garlic, ginger, cinnamon, and a hint of sweetness from raisins. It’s a Moroccan spiced meal bursting with flavours, topped with fresh cilantro, crushed chilli peppers, and crunchy sliced almonds.
My Mom is a pretty amazing lady. She’s a pint sized bundle of energy; I guarantee you won’t meet anyone with more joie de vivre. She is a world traveller (along with my Dad), she’s an avid runner (she’s run full marathons!), she volunteers almost daily, and she’s an amazing cook. She’s a magician in […]
Are you a soup person? I could have soup any day of the week, but for my kids and Adam, soup isn’t a complete meal in itself, which means I have to come up with some kind of bread to serve along with it, crackers, or a salad on the side. Not the quick and […]