This is a recipe I’ve promised many people… so… ta dah! Here it is everyone, FINALLY! I make this sauce at least once every couple of weeks. I usually double it because we tend to put it on just about anything edible! My Handsome Herbivore can’t get enough of it, my kids gobble it up, […]
Sometimes veganizing a recipe is as simple as removing the non-vegan ingredients, and replacing them with tried, and tested vegan ingredients you know will work. I am constantly turning to my coconut oil, grapeseed oil, over ripened bananas, chia seeds, and nut milks, and asking them nicely to do their magic… and more often than […]
My absolute favourite meal hands down is Ethiopian. There’s a variety of vegetarian dishes that are vibrant, bursting with flavours, and so incredibly tasty. It’s quite the experience too, as the food is served on top of a large flat sponge-like sour bread, called injera. Then you’re given a plate with additional injera rolled up […]
These scrumptious mini fruit oat scones, with a crisp outer edge and a tender flaky inside, are a delicious morning or afternoon treat. Scones are the perfect snack to serve along side your favourite cup of coffee or hot tea!
It’s February and us British Columbians have been dealing with our usual winter weather. Rain, rain, and more rain, followed by clouds, and gray, and blah. It comes part and parcel with our beautiful West Coast Province, and in general I’m pretty content with it. It’s just that we get a whole lot of rainy […]
I have a different type of post today, a recipe review! With our days and evenings being so hectic lately, I haven’t had time to experiment and create new recipes in the kitchen. I’ve been really appreciating the one pot meals that don’t require much prep time. Once the ingredients are brought together, you can allow it […]