My absolute favourite meal hands down is Ethiopian. There’s a variety of vegetarian dishes that are vibrant, bursting with flavours, and so incredibly tasty. It’s quite the experience too, as the food is served on top of a large flat sponge-like sour bread, called injera. Then you’re given a plate with additional injera rolled up […]
This paella is a colourful medley of vegetables, rice, and beans, infused with saffron, garlic, ginger, cinnamon, and a hint of sweetness from raisins. It’s a Moroccan spiced meal bursting with flavours, topped with fresh cilantro, crushed chilli peppers, and crunchy sliced almonds.
My Mom is a pretty amazing lady. She’s a pint sized bundle of energy; I guarantee you won’t meet anyone with more joie de vivre. She is a world traveller (along with my Dad), she’s an avid runner (she’s run full marathons!), she volunteers almost daily, and she’s an amazing cook. She’s a magician in […]
September always leaves me exhausted. It seems like the easy, go with the flow, warm summer days are rudely disrupted by busy September’s chaotic schedule. My kids go to a distributed learning program, which is a blend of home and public school. This year my 5 year old started Kindergarten, which means my days are […]
In general, I meal plan for the week on Sundays, but some days I open the fridge, and wait to get inspired. The biggest issue is pleasing the whole family. I can easily whip up something that Adam, and I will both love. Pleasing all three of the kids however, is another story. It’s easiest […]
We celebrated Ameya’s 7th, and Saumya’s 5th birthdays recently, and the party was a hit! Lots of friends, family, and food! After all the excitement came to an end, and Lhasa was down for a nap, it was time to think about dinner. I was exhausted, and totally not in the mood for meal making […]